Ruchi Mango Pickle Ingredients & Nutrition Fact
Ruchi Pickles gives very good taste as well as spicy and made with high quality of ingredients like hamsavaram mangoes or Kashmir chilies. Ruchi is one of the most leading brands in south India, Ruchi has provides the highest level of taste and finest quality to its consumers. The spicy pickle contains mango ginger paste, edile vegetable oil, tamarind, Chili, Spices and Candiments, Acidity regulators and more. It is perfect combination for curd rice or any other meals. Most varieties of pickles are relatively low in fat, calories and sugar, compared to other junk foods. This spicy pickle is ideal food for marriage function, hotel, Traditional recipes and more, but do not eat much more pickle per a day.
Ruchi pickles has eighteen different mouth watering variants, ranging from mango thokku, Cut mango, Mango Avakkai, Ginger, Lime Garlic, Mix Veg, Citron, Amla, Mango Ginger, Tomato, Gongurra, Tender Mango, Onion, Green Chili, Red Chili, Tomato Garlic thokku and Ginger garlic thokku. Hot, Tasty and Spicy pickles are available in 300g jar pack in the super markets or online retailers.
Product Category : Canned and Jared Foods
Mango Ginger Paste(27%),Water,Edile Vegetable Oil,Salt,Water,Tamarind,Chill,Spices And Candiments,Bengal Gram,Black gram,Acidity Regulators(E260,E330) and Asafoetida.
Nutrition Facts, Info
Nutrition fact information, Ruchi Mango Pickle Nutrition data as per the product manufacturers nutrition fact label.
|Amount Per Serving|
|% Daily Value*|
|Total Fat 81g||22%|
|Saturated Fat 0g||22%|
|Trans Fat 0g|
|Polyunsaturated Fat 100g|
|Monounsaturated Fat 100g|
|Total Carbohydrate 0g||6%|
|Dietary Fiber 0g||4%|
|Sugar Alcohol 100g|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
|Manufacturer Name||CavinKare Pvt Ltd|
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